Parmigiano Reggiano Truffle Cream
Decadence, Italian perfection.
The Tartuflanghe Parmigiano Reggiano Truffle Cream combines two of Italy’s most prized ingredients—aged Parmigiano Reggiano and aromatic Italian truffle—into one luxurious, velvety spread. Rich, savoury, and deeply flavourful, it’s the ultimate indulgence for any truffle lover.
Perfect for spreading on crostini, stirring through fresh pasta, or finishing risotto, it delivers instant elegance and restaurant-quality flavour in every spoonful.
A gourmet classic born from true Italian craftsmanship.
Pairs well with
We offer nationwide shipping across New Zealand – full details and rates will be shown at checkout.
Please note: Eggs, Fresh pasta, Ready to Eat Lasagne, Fresh Sauces, and Cured Meats are available for collection only from Spiga Pantry in Auckland, to ensure the freshest quality.
