Bouquet Italian Truffle Butter
Pure indulgence, Italian style.
The Tartuflanghe Bouquet Truffle Butter is an artisanal delicacy crafted in Piemonte, Italy, blending rich, creamy butter with the unmistakable aroma of prized Italian truffle. Smooth, fragrant, and deeply savoury, it transforms even the simplest dishes into something extraordinary.
Melt it over pasta, risotto, steak, or warm bread to unlock its full flavour and elevate every bite.
A gourmet essential for those who appreciate the finer things.
Pairs well with
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Please note: Eggs, Fresh pasta, Ready to Eat Lasagne, Fresh Sauces, and Cured Meats are available for collection only from Spiga Pantry in Auckland, to ensure the freshest quality.
