Spiga Chilli Oil
A kick of flavour in every drop.
Made with premium Italian extra virgin olive oil, infused low and slow with chillies, fennel seed, pink peppercorns, bay leaves, garlic, herbs and a few other secrets we’re keeping to ourselves.
The result is aromatic, deeply flavoured and beautifully balanced — heat, yes, but with so much more going on.
Drizzle it over pasta, pizza, eggs, grilled vegetables, burrata or anything that needs a little SPIGA treatment. This isn’t the chilli oil you buy once and forget about. It’s the one you panic-reorder when you’re down to the last drop.
Drizzle responsibly.
Pairs well with
We offer nationwide shipping across New Zealand – full details and rates will be shown at checkout.
Please note: Eggs, Fresh pasta, Ready to Eat Lasagne, Fresh Sauces, and Cured Meats are available for collection only from Spiga Pantry in Auckland, to ensure the freshest quality.
