Mancini Pastificio Spaghettoni Dried Pasta
Not all pasta is created equal.
Somewhere on a family farm in Le Marche, Italy, the Mancini family are growing the exact wheat that ended up in this packet. That’s not a marketing line - they literally grow it metres from where they make it. The result? Mancini Spaghettoni that grips sauce like it means it, bites back with a satisfying chew, and makes you wonder why you haven't tried it sooner.
Bronze-die extruded, slow air-dried and thicker than your average spaghetti - because good things take time and great pasta deserves proper noodles.
Set a timer. Cook it right. Thank us later.
- Chef Approved – Handpicked and trusted by culinary experts.
- Authentic Italian Produce – Directly imported for true flavour and tradition.
- Premium New Zealand Suppliers – Partnered with the best local producers for unmatched quality.
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Pairs well with
- In stock, ready to ship
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Please note: Eggs, Fresh pasta, Ready to Eat Lasagne, Fresh Sauces, and Cured Meats are available for collection only from Spiga Pantry in Auckland, to ensure the freshest quality.
