Mancini Pastificio Bucatini Dried Pasta
Regular price
$1600
$16.00
Regular price
Sale price
$1600
$16.00
Save $-16
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Hollow pasta. Serious flavour.
Mancini Bucatini is thick, bronze-die extruded pasta designed to capture every last bit of sauce. Made on a family-run farm in Le Marche, Italy, the wheat is grown, harvested, and crafted by the Mancini family themselves — because great pasta starts long before it reaches the pot.
Perfect with rich tomato sauces, pancetta, cacio e pepe, or anything worthy of proper pasta.
Cook it properly. Twirl generously.
- Chef Approved – Handpicked and trusted by culinary experts.
- Authentic Italian Produce – Directly imported for true flavour and tradition.
- Premium New Zealand Suppliers – Partnered with the best local producers for unmatched quality.
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Pairs well with
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Please note: Eggs, Fresh pasta, Ready to Eat Lasagne, Fresh Sauces, and Cured Meats are available for collection only from Spiga Pantry in Auckland, to ensure the freshest quality.