
Italian Flour
Regular price
$1250
$12.50
Regular price
Sale price
$1250
$12.50
Save $-12.50
/
The foundation of perfection.
Our Italian Pizza Flour is crafted from the finest wheat to give your dough the perfect texture, crispy on the outside, soft and airy on the inside. Ideal for authentic Neapolitan-style pizzas, focaccias, and flatbreads, it brings the taste and tradition of Italy straight to your kitchen.
Create pizza worthy of a pizzeria, because every great pizza starts with exceptional flour.
- Chef Approved – Handpicked and trusted by culinary experts.
- Authentic Italian Produce – Directly imported for true flavour and tradition.
- Premium New Zealand Suppliers – Partnered with the best local producers for unmatched quality.
- Secure & Easy Payments – Shop with confidence knowing your checkout is safe and seamless.
Pairs well with
- Low stock - 6 items left
- Backordered, shipping soon
We offer nationwide shipping across New Zealand – full details and rates will be shown at checkout.
Please note: Eggs, Fresh pasta, Ready to Eat Lasagne, Fresh Sauces, and Cured Meats are available for collection only from Spiga Pantry in Auckland, to ensure the freshest quality.